Microwave Caramels

1/4 cup butter
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup light Karo syrup
1/2 cup sweetened condensed milk
Directions:

1
Combine all ingredients.
2
Cook 6 minutes, stirring every two minutes.
3
Stir and pour into lightly greased dish.
4
Let cool.
5
Cut, wrap in wax paper & store in air tight container.


Read more: http://www.food.com/recipe/microwave-caramels-367414#ixzz1eDVpszbQ